SOS Chicken Enchiladas

1 pkg flour tortillas
1 lb cooked, diced or shredded chicken
1 can (4 oz) green chilies, chopped
2/3 cup SOS Mix
2 1/2 cups water
1 cup “light” sour cream
3/4 cup cheddar cheese, grated

Make sauce by combining SOS mix, water and green chilies.  Cook and stir on stove top or in microwave until thickened.  Add sour cream to sauce. Cut tortillas in quarters. Line  bottom of casserole with tortillas. Add a layer of chicken  and a layer of sauce. Top with cheese. Repeat. Bake at  350 degrees for 20 minutes.
Yield: 8 servings