Grands Taco Melts

1 pkg (1/4 cup) taco mix

2/3 c water

1 1/2 c salsa

1 lb ground beef, cooked

1 can Grands biscuits

1 c shredded Jack

1 c sour cream

Preheat oven to 375F.  Cook mix, water, 1/2 of salsa, and beef in skillet till thick.

Press biscuit into a 6" round.  Spoon topping into center and top with 1 T cheese.  Fold over and press edges to seal.  Cook for 9-14 min and serve with salsa, cheese and sour cream.