Wednesday, March 18, 2009

Dill Dip

from Heather

1 c sour cream
1 c mayo
1 t dried parsley
1 t onion salt
1 t Bon Appetit seasoning (sub: 1/2 celery salt, 1/2 onion powder)
1 t dill weed

Mix and chill at least one hour before serving.

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