Here's a rather imprecise recipe:
4-6 chicken breasts
pkg sliced ham (I use the one at Costco)
pkg sliced Swiss cheese (Costco again)
1 can cream of chicken soup
1/2 pint sour cream
Cut 1 breast into thin strips (5-7 strips at an angle almost horizontally). Repeat for rest of chicken. Layer each slice with ham and swiss. Roll up, secure with toothpick and place seam side down in baking dish.
To make sauce: Mix soup and sour cream in saucepan and heat through.
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